Region: Puglia
History: Established as a DOC in 1975
Principal Red Grape Varieties: Uva di Troia
Styles and Wine Composition:
RED WINES
- Rosso (Rd): 35–60% Uva di Troia (locally Sumarello); 25–35% Malvasia Nera, Montepulciano, and/or Sangiovese; 15–30% Bombino Bianco, Malvasia Bianca, and/or Trebbiano
Significant Production Rules:
- Minimum alcohol level: 11.5%
- Aging: No minimum specified
