Scilla IGT

Region: Calabria
History: Established in 1995
Principal Red Grape Varieties: Aglianico, Alicante, Barbera, Cabernet Franc, Cabernet Sauvignon, Castiglione, Gaglioppo, Greco Nero, Magliocco Canino, Malvasia Nera, Merlot, Montepulciano, Nerello Cappuccio, Nerello Mascalese, Nero d’Avola (Calabrese), Nocera, Petit Verdot, Sangiovese, Syrah
Styles and Wine Composition: 

ROSATO WINES

• Rosato (Ro): Minimum 85% red grape varieties approved for the region of Calabria + OAWG

RED WINES

• Rosso (Rd): Minimum 85% red grape varieties approved for the region of Calabria + OAWG
• Novello (Rosso)

Significant Production Rules: 

• Zone of production: Commune of Scilla in the province of Reggio Calabria
• Minimum alcohol level: 12.0% except 11.0% for Novello
• Aging: No minimums specified