Region: Lazio
History: Established as a DOC in 1975
Principal White Grape Varieties: Malvasia, Trebbiano
Styles and Wine Composition:
WHITE WINES
- Bianco (Wh): Minimum 25% Trebbiano; maximum 55% Malvasia; maximum 20% Bellone and/or Bombino Bianco
- Superiore (Bianco)
Significant Production Rules:
- Minimum alcohol level: 11.0% for Bianco; 12.0% for Superiore
- Residual sugar: Maximum 20 g/l (2.0%)
- Aging: No minimums specified
