Rosso Cònero DOC

Region: Marche

History: Established as a DOC in 1967; a separate Cònero DOCG for the Riserva was established in 2004
Vineyard Area: 208 ha / 514 acres (2013, V)
Production: 9,720 hl (total 2013/14, V); avg. 116,400 cases bottled annually
Principal Red Grape Varieties: Montepulciano
Styles and Wine Composition: 

RED WINES

• Rosso (Rd): Minimum 85% Montepulciano + OANRG

Significant Production Rules: 

• Minimum alcohol level: 11.5%
• Aging: No minimum specified