Region: Piemonte
History: Established as a DOC in 1970; Barbera del Monferrato Superiore was established as a separate DOCG in 2008
Vineyard Area: 1,073 ha / 2,650 acres (2013, C)
Production: 39,000 hl (total 2013/14, V); avg. 475,000 cases bottled annually
Principal Red Grape Varieties: Barbera
Styles and Wine Composition:
Significant Production Rules:
相关热词搜索:Barbera del Monferrato DOC