Grignolino del Monferrato Casalese DOC

Region: Piemonte

History: Established as a DOC in 1974
Vineyard Area: 107 ha / 264 acres (2013, V)
Production: 3,230 hl (total 2013/14, V); avg. 34,400 cases bottled annually
Principal Red Grape Varieties: Grignolino
Styles and Wine Composition: 

RED WINES

• Rosso (Rd): Minimum 90% Grignolino; maximum 10% Freisa

Significant Production Rules: 

• Minimum alcohol level: 11.0%
• Aging: No minimum specified
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