Serrapetrona DOC

Region: Marche

History: Established as a DOC in 2004 when the Vernaccia di Serrapetrona DOC was elevated to DOCG
Vineyard Area: 33 ha / 82 acres (2013, V)
Production: 230 hl (total 2013/14, V); avg. 2,550 cases bottled annually
Principal Red Grape Varieties: Vernaccia Nera
Styles and Wine Composition: 

RED WINES

• Rosso (Rd): Minimum 85% Vernaccia Nera + OANRG

Significant Production Rules: 

• Minimum alcohol level: 12.0%
• Aging: Minimum 10 months (ERD = October 1, V+1)